Handmade gingerbread and honey cookies 100-120 g Shlyakhami Trypilska Pramateri

Ginger-honey gingerbread cookies with hand-painted ethnic patterns are craft cookies from a craftswoman from Vinnytsia of the cluster ""Shlyachami Trypilska Pramateri"". These cookies are a combination of classic gingerbread dough and fine artistic work. Each gingerbread cookie is baked and painted completely by hand.

Features of artistic painting

The main value of these cookies is their authentic decor. The craftswoman uses a unique author's technique of applying protein glaze, which reproduces the texture of traditional Ukrainian embroidery, lace and folk motifs (for example, a colorful Ukrainian hut, butterflies and ornamental towel patterns). Since the painting is an improvisation and pure inspiration of the author, each product has its own unique character.

For whom this product is for and how to use it:

Thanks to the unique ethnic design and long shelf life, these gingerbread cookies are a universal solution for many life situations.

1. Authentic Ukrainian souvenir

For whom: For foreign guests, diaspora or loved ones living abroad.

2. Corporate gifts with Ukrainian flavor

For whom: For companies looking for original gifts for partners, colleagues or clients for national and professional holidays.

3. Aesthetic gift for family holidays

For whom: As a compliment or addition to the main gift for mom, grandmother, girlfriend or colleague.

4. Element of festive serving and food zone

For whom: For event organizers, Ukrainian-style weddings, christenings or family anniversaries.

5. For connoisseurs of quality eco-food

For whom: For those who are tired of the same type of factory sweets with palm oil and artificial flavors.

Dough and spices

The basis of the cookies is natural honey and a mixture of warming spices: ginger, cinnamon, cardamom, nutmeg and anise. The addition of cocoa gives the dough a pleasant caramel-chocolate shade. Gingerbread cookies have a dense but delicate texture.

The filling and patterns are made with confectionery protein glaze. The glucose syrup in its composition makes the pattern strong, it does not crumble or crack during transportation.

Storage period and conditions

Natural honey and spices are excellent natural preservatives. Due to this, honey-ginger gingerbread has a long shelf life of up to 6 months.

Important: Gingerbread is sensitive to the environment. To prevent it from getting damp and losing its crispiness due to high humidity, it is recommended to store it in tightly closed plastic bags or airtight containers.

Product composition

• Dough: honey, sugar, butter, ginger, cinnamon, cardamom, nutmeg, anise, cocoa, eggs, flour, baking soda.
• Icing: Egg white, powdered sugar, citric acid, glucose syrup.