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Caramel with passion fruit from the Ukrainian craft workshop "Hope".
Volume: 200 ml
Ingredients: Sugar, cream, passion fruit puree, butter, glucose, salt
Nutritional value of 100 grams of product:
- 24.2 grams of fat
- 3.7 grams of protein
- 55.9 grams of carbohydrates
- 1907 (kJ), 456 kcal
Storage period: 12 months at a temperature of -18 degrees, 6 months at a temperature of +5-8 degrees
Packaging: glass jar
Caramel is a versatile, tasty and attractive addition to various dishes and desserts, which can enhance the taste and appearance of any dish.
Taste and Aroma: Caramel has a rich, deep flavor with hints of caramelized sugar that adds aroma and flavor to any dessert or dish.
Versatility: Caramel can be used to drizzle ice cream, pancakes, waffles, slices, cheesecakes, fruit and other desserts. It can also be used as an ingredient for preparing various culinary dishes and drinks.
Additional Aesthetic Element: Caramel can decorate any dessert or dish, adding aesthetic appeal and an appetizing look.