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Salt with chili pepper and herbs "Chili Red", 150 g from the Ukrainian craft TM «Busols».
CHILI RED will be the perfect seasoning for steaks, also ideal for grilling, and will fully unfold when marinating meat. Thanks to its balanced composition, this salt is quite universal: you will love adding it to fish and vegetable dishes and even to salads.
The aromatic coating of fermented chili covers each salt crystal and gives CHILI RED a specific piquancy, complemented by ground coriander, black pepper, and chopped chili. Salted green onions, cilantro, thyme, and ginger complete the recipe.
Ingredients: sea salt diffused with red fermented chili at least 60%, green onions dried in salt, cilantro, green basil, ginger, thyme, rosemary; ground black pepper and coriander; chopped dried chili.
Package size: 17x10 cm (doy-pack with zip-lock, plastic)
Period of consumption: 36 months