Cocoa butter 100 g "ECOLIYA"

Cocoa butter 100 g from the Ukrainian company for the production of delicious and healthy products TM "EKOLIYA".

In addition to cooking, cocoa butter is widely used in pharmaceuticals and cosmetology. This product has a unique composition and has a long shelf life.

Top 7 Benefits of Cocoa Bean Butter

High in Antioxidants: Cocoa Bean Butter is rich in antioxidants that help reduce inflammation and protect cells from damage.

Moisturizes and Nourishes Skin: Cocoa Bean Butter has moisturizing and nourishing properties, so it often used in cosmetic skin care products.

Helps reduce the risk of cardiovascular disease: studies show that consumption of cocoa bean butter can help lower levels of "bad" cholesterol and improve vascular function.

Supports brain health: cocoa bean butter contains compounds that may help maintain brain health and reduce the risk of neurological diseases such as Alzheimer's and Parkinson's.

Improves mood: Cocoa bean butter contains compounds that may improve mood and reduce symptoms of depression.

Helps maintain dental health: Cocoa bean butter contains compounds that can help maintain dental health and prevent tooth decay.

Can help with weight loss: Cocoa bean butter contains compounds that can help increase thermogenesis, the body's process of producing heat, which can help reduce

Natural cocoa butter oil

At room temperature, it has a solid consistency and a creamy (sometimes yellow) color. The melting point of the product is equal to body temperature and is about 36°C.

Composition of cocoa butter:

Triglycerides;

Diglycerides;

Fatty acids - oleic, stearic, arachidonic, linoleic;

Amino acids;

Vitamins A, E, C, B and F;

Iron, potassium, zinc, iodine, chromium and others.

Thanks to the saturation of antioxidants, the oil is resistant to oxidation and can be stored for a long time. Adding them to other products can ext

their shelf life.

How to choose the right cocoa butter? It is not difficult to choose high-quality cocoa bean butter, the main thing is to know the main criteria for choosing a natural product, and not to believe what is indicated on the package.

The first thing to check is the smell. It is rich and pleasant, reminiscent of the aroma of cocoa fruits. Next, look at the color of the oil. A perfectly white color indicates the presence of whitening additives, a natural product of a creamy or yellowish shade. Another criterion is the consistency, it should be solid, not melt at room temperature.

What is cocoa butter used for and how?

Cocoa butter is used in various areas of human activity, be it cosmetology or cooking. Massage using this product is especially useful. Penetrating deep into the skin, it improves blood circulation, nourishes and smoothes it.

During the period of intensive intellectual work or during a stressful period, it is wise to use cocoa bean oil to improve brain function.

The tool is also used to treat hemorrhoids, cracked heels and nipples. Helps reduce the level of bad cholesterol in the blood and accelerates cell regeneration. The oil is applied to the skin of the face and neck as a preventive measure against wrinkles.

Application in cooking and beyond. How to use? Cocoa bean oil is used in its pure form to normalize digestion, treat gastrointestinal problems, angina, atherosclerosis, and many other diseases.

Since the product has a high nutritional value, it is added to various dishes. It is especially popular as a confectionery additive. Cocoa butter is added to desserts, pastries, glazes, creams and much more.

In addition, it is a great addition to fresh vegetable and seafood salads, cereals and main dishes.

Cocoa bean oil for the treatment and prevention of diseases.

Butter cocoa beans show excellent results in the treatment of cough, it has an expectorant effect. In addition, during the spread of colds, this product has a strengthening effect and increases immunity.

The product is widely used in cosmetology: intensively nourishes the skin, reduces dark circles under the eyes, smoothes fine wrinkles. It is also used for the treatment of the hair bulb - strengthening and nutrition. Smoothes the surface of the hair and makes it more shiny.

How to use cocoa bean butter:

Cooking: Cocoa bean butter can be used as a substitute for butter or butter in recipes to enhance the taste and add more color. Usually 1-2 tablespoons of butter per serving are used for this purpose.

Cosmetics: Cocoa bean butter is a popular ingredient in skin and hair care products. 15 to 30 grams of oil is used for body massage, 5 to 10 grams for hair care.

Medicine: Cocoa bean oil has anti-inflammatory properties, so it is used to treat inflammation, skin irritation and some other problems. 15 to 30 grams of butter are usually used for this.

We do not make cocoa bean butter in reserve or in advance, we produce it exactly in such a quantity that it does not dep

on the warehouse and is always freshly pressed on your table. Does not contain chemical additives, is packaged in its pure form. Add to cart and checkout quickly!