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"Pekelny kadib" pepper sauce with garlic, 100 ml from the Ukrainian manufacturer of sauces and seasonings TM "Zapalnichka"
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Made by fermenting green pepper and garlic with the addition of salt and apple cider vinegar.
This sauce is softer and gentler in the line "Hell Kadib", garlic gives a pleasant aroma and softness of spiciness.
Tastes like meat TM "Zapalnichka" dishes, lard, fish, with jelly.
Adds a pleasant spicy-sour taste to fast food dishes (burger, hot dog, shawarma, tacos, etc.)
Ingredients: hot red pepper (up to 20,000 units on the Scoville scale), sweet pepper, garlic, water, salt, apple cider vinegar.
Taste: Spicy with a pleasant sourness and aroma of garlic, characteristic of fermentation products
Packaging: Glass
Volume: 100 ml minus 3%
Storage period: 1 year