"Symphony of herbs" tea in pyramids from the RICHKA brand of natural ecological products - a balanced mixture of herbs for harmonization.
Ingredients: fennel, melissa, chamomile, sage, mint.
Tea «The herbal Symphony» is five herbs that are combined in balanced proportions into a fragrant unique melody.
The herbs are grown on the banks of the Vorskla River, near the pine forests of the Poltava region. Svitlana Chub and her colleagues grow and harvest medicinal and essential oil herbs themselves. They do not use chemical fertilizers or pesticides because they want the herbs to be as pure as possible and, consequently, beneficial to people.
Thanks to its balanced blend, the tea has a wonderfully multifaceted aroma: ranging from refreshing minty notes to the warm, slightly spicy aftertaste of fennel. It’s the perfect choice for an evening tea gathering with your closest loved ones.
The blend’s rich and all-natural composition:
Fennel (seeds): gives the drink a delicate, sweet-spicy note and a smooth aftertaste.
Lemon balm and mint: create a unique trio of freshness that perfectly quenches thirst and refreshes the palate.
Chamomile: adds a delicate herbal aroma with a light honey undertone.
Sage: brings a noble astringency and deep forest character to the blend.
Nettle leaves: give the beverage a rich emerald color and the classic flavor of authentic meadow tea.
Why choose “Symphony of Herbs” tea:
Pure nature only: Contains no artificial flavors, colors, flavor enhancers, or preservatives.
Caffeine-free: You can enjoy this tea at any time of day, even right before bed, to set the mood for a restful night’s sleep.
Hand-picked and gently dried: All herbs are harvested in ecologically clean regions of Ukraine and dried using a special process that preserves the integrity of the leaves and their natural essential aroma.
RICHKA takes full control of the process of creating its products, from concept to completion. As a result, it opens up new horizons of quality and safety for consumers.
- Closed-loop production cycle
Specialists oversee the entire tea production process, from growing the herbs to packaging the finished product.
Exclusive recipe. The company’s experts consider not only the flavor qualities of each ingredient but also how they interact with one another to achieve a harmonious and multifaceted flavor profile.
- Safety of Raw Materials
Cultivating herbs on a controlled agricultural site eliminates the risks associated with using wild herbs, which typically grow in hazardous areas such as industrial zones or roadside verges.
- Quality certification
Every batch of RICHKA tea undergoes thorough testing in laboratories, where safety and quality tests are conducted.
All necessary licenses and certificates are available.
We could talk at length about the benefits of every plant in our tea blend, but there’s an easier way—try this wonderful blend and experience its effects for yourself.
Brewing instructions for the perfect flavor:
Rinse the teapot or cup with boiling water.
Add 1–2 teaspoons of tea per 200–250 ml of water.
Pour hot water over it (at a temperature of about 90–95°C—not boiling water, so as not to scald the delicate mint and lemon balm leaves).
Let it steep for 5–7 minutes, covered.
Enjoy it plain or add a spoonful of natural honey or a slice of lemon.
Shelf life: 18 months
Storage conditions: in a clean, dry, well-ventilated room, free from pests, separately from products that have a pungent odor, with humidity not exceeding 75%
