Hard cheese made from goat's milk and aged for 15 months.
The name of this cheese is the answer to the question "Why?". Because it is 15 months of aging!
Long-aged cheeses require a completely different recipe and care. It took the Dobra Ferma team 4 years to develop this recipe. And now they are ready to give Ukrainians an exquisite and richly flavored goat cheese "Bikozh" for 15 months.
Weight: 200 +/- 25 grams
The price is per piece of cheese.
| Sending from the warehouse | Others |
|---|---|
| Territory | North of Ukraine |
| Country of manufacture | Ukraine |
| Країна реєстрації бренду | Ukraine |
| Type/View | goat |
| Ripeness | solid |
| Exposure time | from 12 months |
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